Hot and pungent, black pepper has a distinct aroma and characteristic flavor.
In particular, it pairs perfectly with meat dishes.
It is best to grind just before seasoning the dish to avoid the evaporation of its aromatic qualities.
Great for sprinkling on steak and bacon & eggs, or as a salad dressing!
Ideal as a delicious finishing seasoning for stir fry dishes and many other recipes.

*This product is only available in certain areas.

Net Weight

50g

JAN

4942355075646

Storage
Instructions

Keep at room temperature, out of direct sunlight and away from high-temperatures and humidity.

Country of Origin

Vietnam

Nutrition：
Per 2g

●Energy：5.0kcal ●Protein：0g ●Fat：0g 
●Carbohydrate：1.0g ●Salt：0g 

Allergen

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* Allergen information may vary with the changes in product specifications. We strongly recommend that you always check the label or the information available on the product you purchase before using or consuming the product.

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