Spice Cake with Pearl Sugar
Imported directly from Belgium!
Made from rye-flour based dough kneaded with cinnamon, and baked with pearl sugar on top.
The texture is dense and solid, and each bite gives you satisfaction with layers of flavors!
Perfect on its own, or topped with a butter or whipped cream!
- Net Weight
- 285g
- Country of Origin
- Belgium
- Storage
Instructions - Keep at room temperature, out of direct sunlight and away from high-temperatures and humidity.
- Nutrition:
Per 100g - ●Energy:327kcal ●Protein:3.1g ●Fat:0.9g ●Carbohydrate:78.1g ●Salt:0.5g
- Allergen
- ●Wheat
JAN code:4942355095880
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